Looks nice, especially the anchovy pizza! The salad does have a very American vibe to it - it is the lack of different veggies maybe.

I don’t think I’m your guy haha. I do not have a ravioli bowl unfortunately.

I am not all that knowledgeable on the US egg industry, but wouldn’t this mainly just the small scale farmers that would be struggling?

As it mentioned in the article, the large companies will have the leverage to raise the prices (article describes it as cartelization). And are then encouraged to keep the scale with compensation and I guess subsidies.