Cooking @lemmy.worldEnglish · 12 days ago

Fermented Hot Sauce

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Fermented Hot Sauce

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SatansMaggotyCumFart@piefed.social to

Cooking @lemmy.worldEnglish · 12 days ago

Getting this year’s batch started, will check in in about three or four weeks.

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Jo Miran@lemmy.ml
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12 days ago
You might want to look into Puerto Rican Pique.

Cooking @lemmy.world

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