Summary

Egg prices in the U.S. have reached a record high of $4.95 per dozen amid a severe bird flu outbreak that has led to the culling of millions of egg-laying chickens.

The shortage is compounded by rising feed, fuel, and labor costs, as well as increased demand and stricter cage-free regulations in several states.

Consumers face empty shelves, surcharges, and limited availability, with some areas pricing cartons at $10 or more.

Prices are expected to continue rising, especially with Easter demand.

  • ChickenLadyLovesLife@lemmy.world
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    6 days ago

    Yeah. Generally, brown is more expensive than white, organic is more expensive than non-organic, free-range is more expensive than caged etc. The current situation has rendered everything fucking expensive, though.