Gloomy

I recently watched an older Video by José on the matter. He goes into quite some detail in regards to the gene vs. holder aspect of it.

It’s the Elon way

If you use egg in your pizza you are doing something very different then… Well, almost every place I know that makes pizza.

Binding, texture and loft are achievable without eggs in baked goods in equal quality, without loosing taste. In my experience. If yours is different then he it so. There no way to prove either or is right or wrong anyhow. If this were the real world I’d invite you to come over and taste some cakes, but allas, we’ll have to resolt to let’s agree to disagree and move on.

So Jesus called gentiles dogs and only healed the daughter after her mother crawled in the dust? Not very loving, which is what OP pointed out. The two added verses don’t change that.

Also, he admits here that he is there for the lost Sheep of Israel.

I always find it funny how Christians rally around a guy who called them dogs and made it clear he doesn’t care about them, just because a random dude (Paul) had “visions” of Jesus 30 years after his death and from there on pretended that gentiles were part of the ingoup. While contradicting Jesus as well if the church of Jesus actual fucking brother on this very issue.

It’s just wild.

David was not a historical figure tough.

In receipts that center around eggs (like scrambles Eggs) you will get something that tastes different the Orginal, absolutely.

But in things like cakes? Bread? Pizza? Pancakes? There is simply no need for Eggs and the only reason people use them is because that’s how they are made traditionally.

I have been a Vegan for over a decade and let me tell you, it’s easy to find alternative recipes without eggs.

Not preaching here, btw, just saying that eggs are realy not necessary in most things. Any that very much included cakes and the like.